Ibiza Food & Wine Bar
Sample Our Menu
Download Full Menu
These samples of our seasonal menu reflect the rich mélange of Spanish, French and Mediterranean cuisines offered by Chef Clark. Fresh fish is ordered twice daily and cooked in a natural style in its own pan jus. Our menus satisfy the most discerning and varied palates with a spectrum of dishes from delicate ceviches to heavy hitters like a six-hour braised lamb shank.
- SMALL PLATES
- Daily Charcuterie and Cheese Assortment Cut To Order Market Price
- Pan Fried Oysters with Tasso Fricassee11.
- Kerbey Finger’s French Fries with Truffle Oil and Parmesan Snow9.
- Wagyu Meatballs with Spicy Fregola and Yellow Curry12.
- Crispy Calamari with Lime Sambal Chili Aioli11.
- La Plancha Style Portuguese Octopus with Green Zhoug and Spanish Chorizo13.
- Grilled Shrimp with Crabmeat Cornbread and Tasso Cream14.
- Piquillo Peppers Stuffed with Braised Wagyu Beef Shortrib13.
- Roasted Beets, with Imported Spanish Goat Cheese9.
- SALADS
- LuLu Wilson Salad with Kale, Currants, Parmesan and Pine Nuts8.
- Ibiza Caesar Salad with Hearts Of Romaine Spinach and Arugula8.
- Iceberg Wedge Salad with Green Goddess Dressing7.
- SOUPS & SANDWICHES
- Basque Green Pepper and Crab BisqueCup 7. Bowl 9.
- Trailer Park Style Gumbo with Roasted Guinea Hen, Jacobs Andouille Sausage & Potato SaladCup 9. Bowl 12.
- Grilled Chicken Sandwich with White Cheddar, Dijon & Bacon10.
- I.F.W.B. Hamburger Grilled with White Cheddar & Bacon10.
- PIZZA
- Fresh Mozzarella, Tomato, Roasted Garlic and Fruity Olive Oil11.
- Local Goat Cheese, Portabella, Oven Dried Tomato and Apple Smoked Bacon11.
- Burrata Cheese and House-Made Italian Sausage with Arugula11.
- LUNCH MAIN COURSES
- Fresh Fish Simply Grilled with Lemon and Sea SaltMarket Price
- Beef Tenderloin with Bordelaise Sauce & Macaroni and Cheese19.
- Local Redfish Chili Pepper-Crusted with Roasted Garlic and Smoked Bacon Butter18.
- Six Hour Braised Lamb Shank with Spanish Mint Oil19.
- Ahi Tuna Salad with Oven Dried Tomato, Roasted Garlic, Grilled Portabella Mushroom and Local Feta Cheese with Aged Red Wine Vinegar and Good Spanish Olive Oil17.
- Buttermilk Fried Catfish Filet with Crawfish Mashed Potato16.
- Lime and Garlic Grilled Shrimp with Herb Butter Pasta16.
- Chopped Grilled Chicken Breast Salad with Golden Beets, Avocado and Walnut Oil 14.
- Seared Salmon with Caper & Tomato Basil Butter18.
- Colorado Ruby Red Trout with Salsa Verde18.
- Pepper Crusted Ahi Tuna with Miso Vinaigrette & Seaweed Salad 19.
- Grilled Supreme Cut Chicken Breast with Rosemary Influenced Olive Oil 17.
Download Full Menu
These samples of our seasonal menu reflect the rich mélange of Spanish, French and Mediterranean cuisines offered by Chef Clark. Fresh fish is ordered twice daily and cooked in a natural style in its own pan jus. Our menus satisfy the most discerning and varied palates with a spectrum of dishes from delicate ceviches to heavy hitters like a six-hour braised lamb shank.
- SMALL PLATES BEFORE DINNER
- Daily Charcuterie and Cheese Assortment Cut To OrderMarket Price
- Kerbey Fingers French Fries with Parmesan Snow and Truffle Oil9.
- Risotto with Crimini Mushrooms, Grana Cheese, and White Truffle Oil14.
- Foie Gras with Cognac Fig Jam & Toasted Brioche19.
- Wagyu Meatballs with Spicy Fregola and Yellow Curry 14.
- Grilled Shrimp with Crabmeat Cornbread and Tasso Cream 16.
- Duck Empanada with Cilantro and Mint Chutney 14.
- Crispy Calamari with Lime Sambal Chili Aioli 14.
- La Plancha Style Portuguese Octopus with Green Zhug and Spanish Chorizo 16.
- Crispy Pork Belly with Apple Kimchee & Ginger Gastrique 14.
- Local Goat Cheese with Morcilla Sausage & Sweet Roasted Beets13.
- Pan Fried Oysters with Tasso Fricassee 13.
- Piquillo Peppers Stuffed with Braised Wagyu Beef Short Rib 15.
- Black Mussels with Olive juice, White Wine, Tomato and Basil 15.
- Roasted Beets, with Imported Spanish Goat Cheese11.
- SMALL SALADS OR SOUP
- Iceberg Wedge with Green Goddess Dressing and Tomato8.
- Ibiza Caesar Salad with Hearts Of Romaine, Spinach, and Arugula11.
- Lulu Wilson Salad with Kale, Currants, Parmesan, and Pine Nuts10.
- Basque Green Pepper and Crab BisqueCup 8. Bowl 10.
- PIZZA
- Local Goat Cheese, Portabella, Oven-dried Tomato and Apple Smoked Bacon13.
- Buratta Cheese and House-made Italian Sausage with Arugula13.
- Fresh Mozzarella, Tomato, Roasted Garlic and Fruity Olive Oil13.
- DINNER MAIN COURSES
- Fresh Fish Simply Grilled with Lemon and Sea SaltMarket Price
- Whole Fish Stuffed with Crab (Limited Quantity)Market Price
- Braised Arkansas Rabbit with French Mustard and Pancetta 28.
- Baseball Cut Beef Tenderloin with Bordelaise Sauce and Macaroni and Cheese 34.
- Moroccan Grilled Shrimp with Goat Cheese Polenta 28.
- Grilled Pork Chop with Red Wine Demi 28.
- Pan Seared Pasta with Roasted Corn, Wilted Greens and Truffled Corn Broth 20.
- Six Hour Braised Lamb Shank with Spanish Mint Oil 28.
- Local Redfish Chili Pepper Crusted with Roasted Garlic and Smoked Bacon Butter 28.
- Seared Salmon with Caper & Tomato Basil Butter 28.
- Pepper Crusted Ahi Tuna with Miso Vinaigrette & Seaweed Salad 29.
- Grilled Supreme Cut Chicken Breast with Rosemary Influenced Olive Oil 20.
- Braised Veal Cheeks with Mushrooms, Shallots and Red wine 28.
- Tagine of Tender Lamb, Vegetables and Cous-Cous with North African Harissa 27.
- Colorado Ruby Red Trout with Salsa Verde 28.
Download Full Menu
These samples of our seasonal menu reflect the rich mélange of Spanish, French and Mediterranean cuisines offered by Chef Clark. Our selection may vary daily.
- PORTS AND SHERRIES
- Dows 20-year Aged Tawny Porto 9. / 70.
- Graham’s Vintage Port ‘94 15. / 125.
- Fonesca - Porto Bin 27 8. / 60.
- Porto Messias – Colheita, Protugal ’00 8. / 60.
- Quinta Do Noval Black Porto – Protugal ’00 9. / 70.
- BRANDIES
- Daron – Calvados 12.
- Pierre Ferrand – Ambre – Cognac 12.
- Pierre Ferrand – Reserve – Cognac 18.
- Pierre Ferrand – Selection Des Anges – Cognac 27.
- Remy Martin VSOP16.
- Remy Martin XO23.
- SCOTCH
- GLENMORANGIE 12 Year12.
- GLENMORANGIE 18 Year12.
- JOHNNIE WALKER BLUE18.
- LAGAVULIN 16 Year27.
- The GLENLIVET 12 Year16.
- The GLENLIVET 21 Year23.
- The MACALLAN 12 Year16.
- The MACALLAN 18 Year23.
- CORDIALS AND LIQUEURS
- BAILEY’S Irish Cream 9.
- DISARONNO Amaretto 9.
- Grand MARNIER 10.
- Grand MARNIER 100 Year 20.
- LEMONCELLO 9.
- Romana SAMBUCA 9.
- DESSERTS
- Pastel de Tres Leches with Minted Tropical Fruit Salad and Coconut Sorbet8.
- Saffron Panna Cotta With Mandarin Sorbet, Basil & Marcona Almond Crunch9.
- Carrot Cake with Cream Cheese Icing & Blood Orange Sorbet8.
- Milk Chocolate Peanut Butter Mousse Torte with Whiskey Ice Cream and Housemade “Beer Nuts” 9.
- Madagascar Vanilla Bean Crème Brulee with Brandy Snap Cookies and Fresh Berries8.
- Warm Nutella Brownie with Chocolate-Hazelnut Toffee & Salted Carmel Ice Cream9.
- Mocha Espresso Bread Pudding with French Vanilla Ice Cream and Jamaican Rum 8.
- Warm Buttermilk PoundCake with Lemon Mousse, Macerated Strawberries & Cheesecake Ice Cream7.
- STICKIES
- Moshin Potion No. 9 Late Harvest Blend – California 10. / 50.
- Bouchaine “Bouche D’or” Chardonnay – California 9. / 40.
- Far Niente “Dolce” Late Harvest ’05 – California16. / 80.
- Inniskillin “Vidal” Icewine – Niagara, Canada 21. / 105.
- Inniskillin “Cab-Franc” Icewine – Niagara, Canada 28. / 140.
- Vinas Pinol “Mistella Old Vines Red” Tera Alta 10. / 50.
- Domaine Des Bernardins Muscat – Beaumes De Venise 9. / 40.
- Chateau Haut-Mayne – Sauternes – France ’08 10. / 50.
Download Full Menu
Our wine menu changes frequently and may not always reflect our current inventory.
- FRENCH WHITES
- Evening Land- Etoile- Chardonnay- Pouilly Fuisse, France ’10 36
- Evening Land- Chardonnay- Beaune, France ’10 32
- OREGON WHITES
- Evening Land-Chard.-SSV- “Summum” Eola-Amity-Hills Or. ’10 149
- Evening Land-Chard.-SSV- “La Source” Eola-Amity-Hills Or. ’10 78
- FRENCH REDS
- Celebration- Gamay- Beaujolais Villages, France ’08 16
- Evening Land- Pinot Noir- Beaune, France ’10 35
- OREGON REDS
- Evening Land- Pinot Noir- Willamette, Or. ’10 35
- Evening Land- Pinot Noir- “Summum” Eola-Amity-Hills Or. ’09 149
- CALIFORNIA REDS
- Evening Land- Pinot Noir- Edna Valley, Ca. ’10 35
- Evening land- Pinot Noir- Occidental- Sonoma Coast, Ca. ’08 149
- Once- The Table- Cabernet- Orcutt, Ca. ’09 29
- SPARKLING WINE
- Domaine Benoit Ente- Cremant De Bourgogne, France NV 32
- Shramsberg- J. Schram- Napa, Ca. ’05 125
- J Late Disgorged- Vintage Brut- Russian River Valley- ’96 91
- Voveti – Prosecco D.O.C. Friuli-Venezia, Italy NV 21
- CHAMPAGNE
- Delamotte Brut- Les Mensil-Sur-Oger, France NV 65
- Eric Rodez- Grand Cru- Cuvee Des Crayeres- Ambonnay, France NV 54
- Diebolt-Vallois-Prestige Brut- Cramant, France NV 78
- Gaston Chiquet-”Tradition”- Brut- Dizy, France NV 62
- Henriot Brut- Cuvee Des Enchanteleurs- Reims, France ’98 192
- Lallier- Grand Reserve Brut/Grand Cru- Ay,France NV 64
- Louis Roederer- Blanc de Blanc- Brut- Reims, France ’05 80
- Louis Roederer- Crystal- Brut- Reims, France ’05 284
- Dom Perignon – Epernay, France ’03 225
- Paul Berthelot- Brut- Premier Cru- Dizy, France NV 58
- Perrier-Jouet- Fleur De Champagne- Epernay, France ’05 168
- Pierre Peters- Cuvee de Reserve- Le Mensil-Sur-Oger, France NV 55
- Pommery- Brut- Reims, France NV 50
- Ruinart- Blanc de Blanc-Reims, France NV 65
- Veuve Clicquot-”La Grande Dame”-Brut- Reims, France ’98 183
- Veuve Clicquot- Brut- Reims, France NV 55
- ROSE BUBBLES
- Domaine Sorin- Rose- Bandol, France NV 30
- Gerard Bertrand- Brut Rose- Cremant De Limoux- France ’10 26
- Gruet- Grand Reserve Rose- Albuquerque, New Mexico ’07 48
- Sumarroca- Rose Cava- Pinot Noir- Penedes, Spain NV 36
- Veuve Clicquot- Vintage Rose- Reims, France ’04 75
- HALF BOTTLES (375ml.)
- Krug- Grande Cuvee Brut- Reims, France NV 69
- Ruinart- Blanc de Blanc-Reims, France NV 55
- Ruinart- Rose- Reims, France NV 56
- Shramsberg- Brut- Napa Valley, Ca. NV 26
- Voirin-Jumel Grand Cru- Blanc de Blanc- Cramant, France 40
- SINGLE SERVING FRIENDS (glass)
- Zonin- Prosecco, Italy NV 8
- Segura Viudas- Cava Brut Rose- Spain NV 7
- Laurent-Perrier- Brut- Champagne, France NV 17
- Veuve du Vernay- Brut Rose- Loire, France NV 8
- NORTH AMERICAN CHARDONNAY
- OREGON
- Evening Land-Chard.-SSV- “Summum” Eola-Amity-Hills Or. ’10 149
- Evening Land-Chard.-SSV- “La Source” Eola-Amity-Hills Or. ’10 78
- Shea Wine Cellars- Willamette, Or. ’09 40
- CALIFORNIA
- Alpha Omega- II- Napa Valley, Ca. ’11 40
- Alysian- by Garry Farrell- Russian River, California ’09 58
- Chappellet- Napa Valley, California ’09 39
- Far Niente- Chardonnay- Napa Valley, California ’10 56
- Flowers Vineyard & Winery- Sonoma Coast, Ca. ’09 47
- Jordan- Russian River Valley, Ca. ’10 42
- Lioco- Charles Heintz Vineyard- Sonoma Coast, California ’09 68
- Merry Edwards- Russian River Valley, Ca. ’10 78
- Mount Eden Vineyards- Estate- Santa Cruz Mountains, Ca. ’09 67
- Nickel & Nickel- Truchard- Carneros, Ca. ’11 56
- O’Shaughnessey- Oakville- Napa, Valley Ca. ’11 69
- Patz & Hall- Dutton Ranch- Russian River Valley, Ca. ’10 54
- Ramey- Platt Vineyard- Sonoma, Ca. ’09 72
- Rombauer Vineyards – Carneros, California ’10 48
- NORTH AMERICAN SAUVIGNON BLANC
- Cadaretta- Walla Walla, Washington ’09 28
- Crocker Starr- Napa Valley, Ca. ’11 39
- De Lille Cellars- Chaleur Estate- Columbia Valley, Wa. ’08 51
- Illumination- by Quintessa- Napa, Ca. ’10 49
- Frisson- Russion River Valley, Ca. ’11 43
- Kelly Fleming- Oakville, Ca. ’10 44
- Merry Edwards- Russian River Valley, Ca ’10 52
- Morlet- La Proportion Doree- Sonoma Ca. ’10 92
- Peter Michael- ‘L Apres-Midi’ – Knights Valley, Sonoma County, Ca. ’11 65
- OTHER NORTH AMERICAN WHITES
- Donkey and Goat- Grenache Blanc- El Dorado, Ca. ’11 35
- Kiamie Wine Cellars- Viognier/ Roussanne- Paso Robles, Ca. ’09 37
- Conundrum- White blend- Rutherford, Ca. ’10 36
- Domaine Serene- Coeur Blanc- Pinot Noir- Willamette, Or. ’10 107
- ROSE
- Domaine Faillenc- Vin De Pays, France ’09 “sweet” 26
- Domain Souviou- Bandol, France ’11 30
- Domaine Ott- Cotes De Provene, France 29
- Lasseter Family Winery- Enjoue- GSM- Sonoma Valley, Ca. ’10 29
- Soter Vineyards- Pinot Noir-North Valley- Willamette Valley, Wa. ’10 30
- WHITE WINE TRAVELOGUE
- SPAIN & PORTUGAL
- Avanthia- Godello- Valdeorras, Spain ’11 34
- Gancedo- Capricho- Godello- Bierzo, Spain ’11 35
- Las Lilas- Vinho Verde, Portugal ’11 22
- Pionero Maccerato- Albarino-Rias Baixas, Spain ’11 34
- FRANCE
- ALSACE
- Charles Baur- Pinot Blanc- Alsace, France ’09 21
- Domaine Bechtold- Riesling- Alsace, France ’07 (dry) 40
- BURGUNDY
- Domaine Daniel- Etienne Defaix- Chablis, France ’08 48
- Domaine Jean Marc Morey-1er Cru-Chassagne-Montrachet, France’09 104
- Evening Land- Etoile- Beaune, France ’10 36
- Evening Land- Etoile- Pouilly Fuisse, France ’10 36
- Louis Latour- Meursault- Cote D’Or, France ’10 48
- Vincent Giradin- Les Cloux- 1er Cru- Ruilly, France ’09 34
- LOIRE
- Domaine Des Baumard- “Clos du Papillon” Savennieres, France ’08 53
- Domaine Huet- Le Haut Lieu- SEC- Vouvray, France ’11 36
- Frank Millet- Insolite- Sancerre, France ’10 40
- Henry Natter- Vigneron Montigny- Sancerre, France ’10 35
- Lucien Crochete- La Croix du Roy- Sancerre, France ’10 42
- RHONE & PROVENCE
- Domaine Du Pere Caboche- CNDP-Blanc- France ’10 51
- Domaine Dupey De Lome- Bandol, France ’11 33
- WHITE WINE TRAVELOGUE
- ITALY
- Argiolas- Costamolino- Vermentino Di Sardegna, Italy ’10 24
- Monastero Suore Cistercensi- Coenobium- Lazio, Italy 39
- Lageder- Muller Thurgau-Alto Adige, Italy ’11 26
- Lageder- Lowengang-Chardonnay-Alto Adige 48
- Terlan- Terlaner- Blend- Alto Adige, Italy ’11 30
- Terlan- Pinot Grigio- Alto Adige, Italy ’11 32
- Terlan- Sauvignon Blanc- Winkl- Alto Adige, Italy ’11 33
- Vigne & Vini- Moi- Vermentino- Leporano, Italy ’09 24
- Di Leonardo Vineyards- TOH!- Da Uve Friulano, Italy ’10 26
- GERMANY & AUSTRIA
- Peter Nicolay- Riesling- Kabinett- Mosel, Germany ’11 29
- Monchhoff- Riesling- Mosel, Germany ’11 44
- SOUTHERN HEMISPHERE
- Cape Mentelle- Sauv. Blanc/ semillion- Margaret River, Australia ’11 22
- MOMO- Sauvignon Blanc- Marlborough, New Zealand ’11 19
- Mohua- Pinot Gris- Central Otago, New Zealand ’10 25
- Piatelli Vineyards- Torrontes- Cafayate Valley, Argentina ’09 32
- Stellenbosh Hills- Sauvignon Blanc- Stellenbosh, South Africa ’12 21
- PINOT NOIR
- CALIFORNIA
- Auteur- “Sonoma Stage Vineyard”-Sonoma Coast, Ca. ’09 79
- Alysian- by Garry Farrell- Russian River, Ca. ’09 52
- Copain- Kiser “En Haut”- Anderson Valley, Ca. ’09 85
- Dumol- Russian River, Ca. ’10 89
- Emeritus- Russian River Valley, Ca. ’09 45
- En Route- “Les Pommiers” Russian River Valley, Ca. ’11 69
- Etude- Carneros, California ’10 40
- Evening Land- Edna Valley, Ca. ’10 35
- Evening land- Occidental- Sonoma Coast, Ca. ’08 149
- Hanzell Vineyards- Sonoma Valley, Ca. ’09 95
- Martinelli- Bondi Ranch- Water Trough Vineyard- Sonoma, Ca. ’07 82
- Merry Edwards- Meredeith Estate- Russian River, Ca. ’09 89
- Peter Michael- ‘Ma Danseuse’- Sonoma Coast, Ca. ’10 135
- Patz & Hall- Sonoma Coast, Ca. ’10 56
- Surh Luchtel- Umino Vineyard- Russian River Ca. ’07 59
- Velvet sisters- Hartford Court- Anderson Valley, Ca. ’10 92
- OREGON
- Bergstrom- Gregory Ranch- Willamette, Or. ’10 56
- Cristom- Sommers Reseve- Willamette, Or. ’08 42
- Domaine Serene- Evenstad Vineyard- Willamette Or. ’08 89
- Domaine Serene- Evenstad Vineyard- Willamette Or. ’08 (1.5L Magnum) 165
- Evening Land – Willamette, Or. ’10 35
- Evening Land – “Summum” Eola-Amity-Hills Or. ’09 149
- Le Cadeau- Rocheux- Willamette, Or. ’09 69
- Shea Cellars- Estate- Willamette, Or. ’10 48
- Soter Vineyards- Mineral Springs- Willamette, Or. ’10 67
- Sitar- by Revana- Willamette, Or. ’09 92
- OTHER PINOTS OF INTEREST
- Burn Cottage- Central Otago, New Zealand ’09 69
- Cashburn- Central Otago, New Zealand ’10 40
- Domaine Chandon- Pinot Meunier- Carneros, Ca. ’10 41
- Leth-Pinot Noir- Wagram, Austria ’09 48
- NORTH AMERICAN ZINFANDEL
- Chateau Montelena- Calistoga- Napa Valley, Ca. ’09 55
- Gluttony- Michael&David- Amador County- Sierra Nevada, Ca. ’09 55
- Outpost- Howell Mountain- Napa, Ca. ’10 65
- Saldo- by Orin Swift- Napa, California ’09 38
- Storybook Mtn. Vineyards- Mayacamas Range, Ca. ’09 46
- Orin Swift- Prisoner- Zin/Cab/Syrah/Petie Sirah Napa Valley, Ca. ’11 45
- Turley- Hayne vineyard- Napa Valley, Ca. ’10 105
- NORTH AMERICAN PETITE SIRAH
- Ridge- Lytton Estate- Petite Sirah- Sonoma, Ca. ’10 45
- Turley- Hayne Vineyard- Petite Sirah- Napa Valley, Ca. ’09 104
- NORTH AMERICAN SIRAH
- Araujo- Eisele Vineyard- Syrah- Napa, Ca. ’09 164
- Copain- Syrah- Les Voisins- Yorkville Highlands- Sonoma, Ca. 43
- Domaine Serene- Rock Block- Syrah- Dayton, Oregon ’07 45
- Krupp Brothers-Black Bart-Syrah- Stagecoach-Napa, Ca.’07 80
- Lewis Cellars- Syrah-Napa Valley, California ’07 87
- Red Car Wine Co.- “The Fight”- Syrah- Santa Maria, California ’06 76
- DOMESTIC RHONE VARIETALS & FIELD BLENDS
- Kenneth Volk- Enz Vineyard- Mourvedre- Lime Kiln Valley, Ca. ’09 39
- Kiamie Cellars- R’Own Blend- Grenache/ Syrah/ Zin. Paso Robles, Ca. ’07 44
- Lioco- Indica- Carignan/grenache/petite sirah Mendocino County, Ca. ’09 30
- Relic- Ritual- Mour./Carignon/Grenache- Napa Valley, California ’09 75
- L’Aventure- OPTIMUS- Syrah/Cab/P.V.- Paso Robles, Ca. 10 65
- DOMESTIC ITALIAN VARIETALS
- Altamura- Sangiovese- Napa Valley, Ca. ’08 66
- Collier Falls- Primotivo- Dry Creek Valley, Ca. ’08 45
- Scott Harvey- Barbera- Amador County, Ca. ’08 46
- NORTH AMERICAN MERLOT
- Buccella- Napa Valley, Ca. ’09 89
- Hour Glass- Blue Line Vineyard- Napa Valley, Ca. 60
- Leonetti Cellars- Figgins Family Estate- Walla Walla, Wa. ’09 88
- Matanzas Creek- Sonoma, Ca. ’07 35
- Paradigm- Oakville- Napa, Ca. ’08 49
- Peterson Family Vineyard-Switch Back Ridge- Napa, Ca ’08 65
- NORTH AMERICAN CABERNET FRANC
- World’s End- “Against the Wind”- Cab. Franc.-Napa Valley ’09 59
- MERITAGE
- Alpha Omega- II- Rutherford, Ca. ’09 68
- Capture- Alliance- Alexander Valley, Ca. ’09 109
- Celani Family Vineyards- “Tenacious” Napa Valley, Ca ’10 89
- Continuum- Napa Valley, Ca. ’09 189
- Delectus- Cuvee Julia- Knights Valley, Ca. ’07 160
- Lasseter Family Estate- “Amoureux” Sonoma Valley, Ca. ’08 65
- L’ Ecole- Perigee- Walla Walla, Washington ’08 69
- O’Brien Estate- “Seduction” Napa Valley, Ca. ’09 65
- Palazzo- Napa Valley, Ca. ’07 72
- Miner- The Oracle- Napa Valley, California ’08 110
- Reynolds Family- Persistance- Napa Valley, Ca. ’07 48
- Rodney Strong- Symmetry- Alexander, California ’10 65
- Rudd Estate- Oakville, California ’08 (99pts.) 215
- Soter Vineyards- 30th- Napa, Ca. ’07 154
- Wallis Family Estate- Lttle Sister- D. Mnt. District- Napa, Ca. ’08 67
- NORTH AMERICAN CABERNET SAUVIGNON
- Adobe Road- Bravarian Lion Vineyard- Knights Valley, Ca ’07 67
- ADURO- Yontville- Napa Valley, Ca. ’08 60
- Altamura- Napa Valley ’09 107
- Anakota- Helena Dakota Vineyard- Knights Valley, Ca. ’07 79
- Araujo Estate Winery- Eisele Vineyard- Calistoga- Napa Valley, Ca ’08 325
- Beringer Private Reserve- Napa Valley, Ca. ’08 124
- Buccella- Napa Valley, Ca. ’09 152
- CADE- Howell Mountain- Napa Valley, Ca. ’09 95
- Chateau Montelena- Estate- Calistoga- Napa Valley, Ca. ’03 183
- Chateau Montelena- Estate- Calistoga- Napa Valley, Ca. ’04 179
- Caymus- Special Select- Napa Valley, Ca. ’09 (Magnum 1.5L) 385
- Cimarossa- Howell Mountain- Napa Valley, Ca. ’07 69
- Dominus- Napa Valley, Ca. ’05 185
- Frisson- Diamond Mountain- Napa, Valley ’09 105
- Harris- Jakes Creek Vineyard- Calistoga- Napa Valley, Ca. ’09 145
- Harris- Treva’s Vineyard- Calistoga- Napa Valley, Ca. ’09 145
- Jordan- Alexander Valley, Ca. ’08 65
- La Jota Vineyards- Howell Mountain- Napa Valley, Ca. ’04 87
- Lewis- Reserve- Napa Valley, Ca. ’09 129
- Mayacamas- Mt. Veeder- Napa, Ca. ’07 104
- Mount Eden Vineyards- Santa Cruz Mountains, Ca. ’08 69
- Nickle & Nickle- Hayne Vineyard- Napa Valley, Ca. ’09 89
- Nice- by Steve Reynolds- Stags Leap Vineyard- Napa Valley, Ca. ’07 119
- Opus One- Napa Valley, Ca. ’09 250
- Paradigm Estate- Oakville- Napa Valley, Ca. ’08 69
- Frank Family Vineyards- Calistoga-Napa Valley, Ca. ’09 66
- Quintessa- Rutherford- Napa, Valley, Ca. ’09 164
- Ramey- Napa Valley ’09 72
- O’Shaughnessey- Howell Mountain- Napa Valley, Ca. ’09 96
- O’Shaughnessey- Mt. Veeder- Napa Valley, Ca. ’07 (Magnum1.5 L) 242
- Sbragia- Rancho Del Oso- Howell Mountain-Napa Valley, Ca. ’05 105
- Silver Oak- Napa Valley, Ca. ’07 98
- The Table- by Once Wines- Napa, Ca. ’09 29
- Vineyard 7&8- Spring Mountain- Napa Valley ’08 84
- FRENCH REDS
- BURGANDY
- Domaine Diochon- Moulin-a-Vent- Beaujolais, France ’10 (old vine gamay) 36
- Domaine Edmond Cornu & Fils- Aloxe-Corton, France ’05 69
- Domaine Fourrier-”Clos Solon”-Morey St-Denis, France ’07 82
- Evening Land – Borgogne, France ’10 35
- Francois Ganoux-”Le Clos des Mouches”- 1er Cru Beaune, France ’05 79
- Lucie et Auguste Lignier-Grand Cru- Clos De La Roche-Morey St-Denis, France ’07 275
- Mommessin – Clos de Tart – Morey St. Denis, France ’05 331
- BORDEAUX
- Chateau Bichon – Grand Reserve- Graves, France ’05 36
- Chateau Haut Bages- Pauillac, France ’00 102
- Chateau Larose-Trintaudon Haut Medoc, France ’06 30
- Chateau Vieux Maillet- Pomerol, France ’06 73
- Chateau Gloria- Saint Julien, France ’05 69
- Lassegue-Grand Cru- Saint Emilion, Bordeaux, France ’07 94
- RHONE
- Domaine de Font-Sane- Gigondas, France ’09 58
- Domaine La Soumade- Rasteau- Rhone, France ’07 37
- Domaine Des Hauts Chassis -Crozes Hermitage, France ’08 39
- Domaine Alain Jaume- Chateauneuf du Pape, France ’09 49
- Vieux Telegraphe- Chateauneuf du Pape, France ’10 115
- La Jardiniere Reserve- Cotes du Rhone, France ’10 26
- PROVENCE (THE GREAT WINES OF BRANDOL)
- Domaine Dupey De Lome- Bandol, France ’07 39
- Domaine Lafran- Veyrolles- Bandol, France ’06 50
- Domaine Souviou- Bandol France ’88 120
- Domaine La Laidiere- Bandol France’93 88
- Domaine La Suffrene- Bandol, France ’07 42
- OTHER FRENCH REDS
- Fin Amour- Maury, France ’08 55
- M. Chapoutier- Bila-Haut- Cotes du Roussillion, France ’08 33
- Marie de Beauregard- Chinon- Loire Valley, France ’09 29
- Shatter-by Sarl Fracture-Maury, France ’10 49
- ITALIAN REDS
- TUSCANY
- Caparzo- Brunello Di Montalcino, Italy. ’07 45
- Castello D’Albola- Chianti Classico, Italy ’09 48
- Gaja- Ca’ Marcanda- Promis- Toscana , Italy ’09 (Super Tuscan) 70
- Poggio Anima- Belial- Sangiovese- Toscana, Italy ’10 26
- Tignanello Antinori- Toscana, Italy ’09 (Super Tuscan) 120
- La Torre- Brunello De Montalcino, Italy ’05 78
- PIEMONTE
- Damilano- Cannubi- Barolo, Italy ’08 95
- Damilano- Cannubi- Barolo, Italy ’07 105
- Damilano- Cannubi- Barolo, Italy ’06 115
- Elvio Cogno- Bricco Del Merli- Barber D’Alba, Italy ’09 40
- Malvira- Mombeltramo- Roero Riserva, Italy ’05 (Nebbiolo) 71
- Marchesi Incisa Della Rocchetta- Rosso Colpo D’Ala- Monferrato, Italy ’06 50
- UMBRIA
- Fongoli- Montefalco Rosso Reserva- Montefalco, Italy ’07 49
- Fongoli- Montefalco Sagrantino- Montefalco, Italy ’06 60
- VENETO
- Remo Farina- Amarone della Valpolicella, Italy’08 65
- Allegrini- Palazzo Della Torre- Veronese, Italy ’07 30
- Tommasi- Amarone Della Valpolicella Classico- Verona, Italy ’09 89
- Zenato- Superiore Ripassa- Valpolicella, Italy ’08 41
- VALLEE D’AOSTE
- Grosjean- Fumin- Vallee D’Aoste, Italy ’07 52
- REDS FROM SPAIN & PORTUGAL
- BIERZO
- Vina De Canes -Crianza- MENCIA- Bierzo, Spain ’03 49
- CAMPO DE BORJA
- Alto Moncayo- Garnacha- Campo De Borja, Spain ’09 49
- Borsao- Garnacha/Syrah/Cab.- Campo De Borja, Spain ’08 36
- PRIORAT
- Clos Fidelis- Garnacha/ Carignan/Cab.- Priorat, Spain ’04 60
- Gran Nassard- Garnacha/ Carignan- Priorat, Spain ’05 49
- RIBERA DEL DUERO (TEMPRANILLO)
- Fuentespina- Reserva- Ribera Del Duero, Spain ’06 46
- Vegantigua- Ribera del Duero, Spain. 09 24
- RIOJA (TEMPRANILLO)
- R. Lopez Heredia- Vina Tondonia- Gran Reserva- Rioja, Spain ’94 119
- R. Lopez Heredia- Vina Bosconia- Reserva- Rioja, Spain ’03 49
- Marques De Caceras- Reserva- Rioja, Spain ’08 45
- Marques De Murrieta-”Castillo Ygay”-Grand Reserva- Rioja, ’04 70
- TORO (TEMPRANILLO)
- Numanthia- Termanthia- Toro, Spain ’07 200
- Matsu- Toro, Spain ’09 65
- OTHER SPANISH WINES
- Pasion de Bobal- Utiel Requena, Spain ’09 25
- Gran Abadengo- Juan Garcia-Reserva- Arribes, Spain ’07 50
- PORTUGAL
- Assobio- Touriga Nacional Blend- Douro DOC. Portugal ’09 25
- SOUTHERN HEMISPHERE REDS
- ARGENTINA
- Achaval Ferrer- Quimera- Bordeaux Blend- Mendoza, Argentina ’09 76
- Enamore by Renacer Malbec/Cab./Cab. Franc/Bonarda- Mendoza Argentina ’10 38
- Cheval Andes- Malbec/Cabernet- Mendoza, Argentina ’07 65
- Luigi Bosca- Malbec- Single Vineyard-Lujan de Cuyo, AG. ’08 29
- NICE- Malbec- Mendoza, Argentina ’09 (locally owned) 38
- Trivento- EOLO- Malbec- Lujan de Cuyo- Mendoza, Argentina ’08 99
- CHILE
- Corralilo- Matetic Vineyards- Pinot Noir- San Antonio, Chile ’09 41
- Neyen- Cabernet/ Carmenere- Colchaua Valley, Chile ’06 50
- Barons De Rothschild(Lafite)- Los Vascos- LE DIX- Cab.- Colchagua, Chile ’09 62
- AUSTRALIA
- The Jester by Mitolo- Shiraz- McLaren Vale, Australia ’09 32
- Marquis Phillips-”G.G. Grenache”- McLaren Vale, Australia ’07 28
- Penfold’s- St. Henri -Shiraz- Southern Australia ’07 80
- Penfolds- BIN 28- Shiraz- Barrosa Valley, Australia ’09 28
- NEW ZEALAND
- Burn Cottage- Pinot Noir- Central Otago, New Zealand ’09 68
- Cashburn- Pinot Noir- Central Otago, New Zealand ’10 40
- SOUTH AFRICAN
- Passages- Pinotage- Stellenbosch, South Africa ’11 29
- Stellekaya- Hercules-Sangiovese/Merlot/Cab.- Stellencosch, South Africa ’07 36
- STICKIES & LATE HARVEST SELECTIONS
- NORTH AMERICA
- Bouchaine-”Bouche D’ Or”- Chardonnay- Carneros, Ca. ’08 9/40
- Bonny Doon-Vinferno- Beeswax Vineyard- Santa Cruz, Ca. ’08 9/40
- Far Niente – “Dolce” – Late Harvest Wine – Napa, California ’06 16/80
- Hill Family Estate- Late Harvest Sauv-Blanc- Napa Valley, Ca. ’09 12/60
- Inniskillin-Icewine- Cabernet Franc-VQA Niagra Peninsula ’07 28/140
- Moshin Potion- “no. 9″- Late Harvest Blend- Healdsburg, Ca. 10/50
- FRANCE
- Chateau d’Yquem- Sauternes, France ’05 575
- Chateau Simone- Sauternes, France ’08 10/50
- Dom. des Bernardins-Muscat De Beau de Venise, France ’08 9/40
- Dom. des Baumard-Quarts de Chaume-Chenin Blanc-Loire, Fr. ’08 9/40
- Esprit Fruite- Les Pepites D’ Or- Gascogne, France NV (750ml) 18
- ITALY
- Malvira- Birbet- Canale, Italy NV (750ml.) 33
- Tintero- Moscato d’Asti- Mongo, Italy ’10 (750ml.) 22
- Vietti-Moscato d’asti, Italy ’10 (375ml.) 18
- HUNGARY
- Mad Cuvee- Royal Tokaji- Hungary ’09 9/40
- SPAIN
- Quinto Portal- Muscatel do Douro- Portugal NV 12/60
- Vinas Pinol- “Miistella Old Vines Red” – Tera Alta- ’07 10/50
- SOUTH AFRICA
- Klein Constantia Estate- Constantia, South Africa ’05 12/60
- PORTS
- Dows – 20year Tawny Porto 9 / 80
- Graham’s – Vintage Port- ’94 15/165
- Fonseca Port “Bin 27″ 7 / 50
- Warre’s 10year Tawny Otima Porto 8/50
- Warre’s 20year Tawny Otima Porto 9/80
- Porto Messias- Colheita, Portugal ’00 8/40
- Quinta do Noval Black Porto- Portugal, NV 9/60
- SHERRY
- Hidalgo- Cream Sherry- Jerez, Spain NV 5gls
- Lustau- East India Solera Sherry – Jerez, Spain 8gls
- Savory & James- “Pale & Dry” Manzanilla Sherry- Jerez, Spain NV 8gls
- BRANDIES
- Cerbois Armagnac 12
- Daron Calvados Brandy 12
- Pierre Ferrand – Ambre – Cognac 12
- Pierre Ferrand – Reserve – Cognac 18
- Pierre Ferrand – Selection des Anges – Cognac 27
- Remy Martin – VSOP – Cognac 16
- Remy Martin – XO – Cognac 23
- SCOTCH, BOURBON AND WHISKEY
- Bulleit Rye Whiskey 10
- Dewars – 12 yr Blend 10
- Dewars – Blend 8
- Glenmorangie – 12 yr Portwood Finish 14
- Glenmorangie – 18 yr 18
- Jameson’s – Irish Blend 8
- Johnnie Walker Black 11
- Johnnie Walker Blue 40
- Knob Creek Bourbon – 9 yr 10
- Lagavulin – 16 yr 20
- Maker’s Mark Bourbon 10
- The Glenlivet – 12 yr 13
- The Glenlivet – 21 yr 28
- The Macallan – 12 yr 14
- The Macallan – 18 yr 20
- Woodford Reserve Bourbon 11
- CORDIALS AND LIQUEURS
- B & B 10
- Bailey’s Irish Cream 9
- Chambord 8
- Cuarenta Y Tres 8
- Disaronno Amaretto 9
- Drambuie 11
- Frangelico 9
- Godiva Chocolate Cream 10
- Godiva Mocha Cream 10
- Godiva White Chocolate Cream 10
- Grand Marnier 10
- Grand Marnier 100 yr 20
- Kahlua 8
- Lemoncello 9
- Romana Sambuca 9
- Tuaca 9
- WINES BY THE GLASSs
- SPARKLING
- Laurent-Perrier- Brut- Champagne, France NV 17
- Veuve du Vernay- Brut Rose- Loire, France NV 8
- Segura Viudas- Brut Rose- Cava-Penedes, Spain NV 7
- Zonin- Prosecco, Italy NV 8
- WHITE
- Willamette Valley Vineyards- Riesling- Willamette Valley, OR. ’10 10
- Tenuta Ca’Bolani- Pinot Grigio- Friuli, Italy ’10 9
- B19- Sauvignon Blanc- Santa Ynez Valley, CA. ’10 14
- Dry Creek- Sauvignon Blanc- Dry Creek Valley, CA. ’09 9
- Loimer- “Lois” – Gruner Veltliner-Niederosterreich, Austria ’08 12
- Marie Antoinette- Pouilly Fuisse, France ’10 (Chardonnay) 13
- VIONTA- Albarino- Rias Baixas, Spain ’10 9
- Laguna Ranch- Chardonnay- Russian River Valley, Ca. ’10 11
- Nickel & Nickel- Truchard Vineyard- Chardonnay- Carneros, Ca. ’11 15
- ROSE
- Chateau Routas- ROSE of Cinsault/Grenache/Syrah- Provence, France ’11 9
- RED
- Laetitia Estate- Pinot Noir- Central Coast, Ca. ’11 11
- Copain – Pinot Noir- Anderson Valley, Ca. ’10 14
- Ghost Pines- Merlot- Sonoma, Ca. ’10 10
- Borsao- Grenache/Cabernet- Campo De Borja, Spain ’08 9
- Catena- Malbec- Vista Flores, Argentina ’10 10
- Castello D’Albola- Sangiovese- Chianti Classico, Italy 12
- Windmill- Old Vine Zinfandel- Lodi, California ’10 10
- Buehler Vineyards- Cabernet- Napa, California ’10 13
- Marques De Murrieta- Reserve- Tempranillo- Rioja, Spain ’07 14
- HALF BOTTLES ~ SPARKLING
- Krug- Grande Cuvee Brut- Reims, France NV 69
- Ruinart- Blanc de Blanc-Reims, France NV 55
- Ruinart- Rose- Reims, France NV 56
- Shramsberg- Brut- Napa Valley, Ca. NV 24
- Voirin-Jumel Grand Cru- Blanc de Blanc- Cramant, France 39
- HALF BOTTLES ~ WHITE
- Adelsheim- Pinot Gris- Willamette, Oregon ’11 14
- Conundrum- Proprietary blend- Napa, Ca. ’11 19
- Domaine Franck Millet- Sauvignon Blanc- Sancerre, France ’10 17
- Domaine Huet- Chenin Blanc-Le Haut Lieu- Vouvray, France ’11 22
- Selbach Oster- Riesling- Kabinett- Mosel, Germany ’10 20
- Louis Latour- Chardonnay- Pouilly-Fuisse, France ’09 18
- Merry Edwards- Sauv. Blanc-Russian River Valley, California’09 31
- Patz & Hall- Dutton Ranch- Chardonnay- RRV, Ca. ’10 29
- Domaine La Garenne- Rose- Bandol France ’10 20
- HALF BOTTLES ~ RED
- Copain- “Les Voisins”-Pinot Noir- Anderson Valley, Ca. ’09 24
- Domaine Serene- Pinot Noir- Evenstad-Willamette, Oregon ’08 44
- KOSTA BROWN- Gap’s Crown- Sonoma Coast, Ca. ’10 69
- Domaine Rabasse Charavin- Grenache- Cotes Du Rhone, France ’09 (500ml) 23
- Araujo- Altagracia- Meritage- Napa Valley, Ca. ’09 67
- Chateau- La Peyre- Saint Estephe- Bordeaux, France ’06 30
- Napanook- Meritage-Napa Valley, Ca. ’09 37
- Opus One- Cabernet- Napa Valley, Ca. ’09 119
- Quintessa- Meritage- Rutherford – Napa Valley, California ’09 80
- Qupe- Syrah-Central Coast, Ca. ’10 17
- LARGE BOTTLE FORMATS
- Caymus- Special Select- Napa Valley, Ca. ’09 (1.5L) 382
- O’Shaughnessey- Mt. Veeder- Napa Valley, Ca. ’07 (1.5L) 240
- Domaine Serene- Evenstad Vineyard- Willamette Or. ’08 (1.5L) 164
- HOUSE COCKTAILS
- Aviation- Heering, Hendrick’s, lemon, 12
- The Ibiza 75- Cava, Lemon Juice, Hendrick’s Gin 12
- Paloma- Ambhar Tequila, Ruby Red, Jalapeno Ginger Agave 12
- Pimm’s Cup- The Classic 12
- Pomegranate Limeade- Ketel One Citroen, Pomegranate & Lime 12
- Spanish Side Car- Soberano, Cane sugar, Cointreau 12
- Old Fashioned w/ Makers, Cherry, Bitters 12
- BEER
- Miller Lite – Pilsner – Wisconsin 4
- Stella Artois- Lager- Belgium 5
- Bombshell Blonde- by Southern Star- Conroe, TX 5
- Dogfish Head- 60 Minute IPA- Delaware 6
- Duvel- Golden Ale- Belgium 6
- Chimay (750 ml)- Red Label Ale – Belgium 17
- Real Ale – Brewhouse Brown Ale – Blanco, TX 5
- Southern Star – “Buried Hatchet” Stout – Conroe, TX 6
- St. Arnolds- Weed Wacker- Bavarian Hefeweizen- Houston, Tx 5
- Buckler- Non Alcoholic 4